Gimme Green

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In a drought-struck region in India, suffering from climate change and a high suicide rate amongst farmers, a group of resilient women farmers, who recently lost their husbands, is coming together with a local psychologist to learn counselling and help others in grief.

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Record high oil prices, global warming, and an insatiable demand for energy: these issues define our generation. The film exposes shocking connections between the auto industry, the oil industry, and the government, while exploring alternative energies such as solar, wind, electricity, and non-food-based biofuels.

Evie Lake introduces The Magic Hat Cafe, an anti-food waste cafe in Newcastle. In today’s climate, it’s hard not to worry about waste. Not just our own, but that of supermarkets and suppliers. Is every carrot, potato and piece of meat going to be used? What happens if they’re not? Magic Hat acts on these worries and turns would-be-wasted produce into meals and experiences for people to enjoy. Magic Hat is an innovative and progressive organisation in the way that it puts people first. Instead of purchasing your coffee and food, there’s an option to pay it back by working for them for a few hours. They also let people volunteer to learn new skills, to make themselves more employable and, in addition to being an environmentally conscious operation which eradicates waste in their supply chain, their sustainability also feeds directly into the community through food bank donations, education and delicious food.

St James's in London is renowned for being Britain's poshest high street. We meet the characters who run the stores, and the customers who buy their premium products.

An award-winning short exploring man-made impacts on New Zealand’s water cycle.

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Behind the scenes at the confectionery company's base in Bournville near Birmingham as staff gear up for the festive season, hitting the factory floor to discover how popular treats Roses are made, with the focus on the creation of the hazelnut in caramel. Historians and Cadbury insiders tell the story of how Cadbury first turned Britain on to festive chocolate, while Santa and his team prepare for the rush at Cadbury World.

A symphonic journey into our obsessive consumption. The many objects we accumulate begin their production journey in silent secluded industrial site where borderline men work in isolation without any interference. These men trigger, unconsciously, the long chain of creation, transport, commercialization and destruction of the objects feeding our bulimic lifestyle.

Waste Not is a film about where your garbage goes, who sorts it for you, and what it is worth if it isn't just tossed into landfill. It's easier and cheaper to retrieve gold from old computers for instance, than to dig it up. Organics can be used to create fertiliser and green electricity and yet each Australian sends half a tonne of food waste to landfill each year where it is contaminated with chemicals and e-waste. We recycle only 50% of all our waste. There is an alternative to environmental apocalypse and we don't have to wait for the politicians to make it happen. All we really need to do is be creative and use our imaginations to turn this waste into wealth again. Waste Not talks to scientists, workers at waste depots, environment campaigners, gardeners and even a famous chef about how easy it is to save the planet by simply recycling properly.

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A serious docu-comedy about the commercialization of Christmas. What Would Jesus Buy? follows Reverend Billy and the Church of Stop Shopping Gospel Choir as they go on a cross-country mission to save Christmas from the Shopocalypse: the end of mankind from consumerism, over-consumption and the fires of eternal debt!

The history of arguably the most famous shop in the world, which has been based on Brompton Road in London for more than 175 years, employs more than 6,000 people and still welcomes 15 million customers every year. This documentary tells the story of the people behind the department store, including Robin Harrod, the great-great-grandson of the store's founder, and culminates with the recent allegations against former chairman Mohamed Al-Fayed

As the Dead Sea shrinks, engineers prepare a daring solution: connect it with the Red Sea by way of a massive desalination plant. If it works, it could stabilise the lake and ease regional tensions.

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A must-see for anyone interested in the true cost of the food on their plate.

This documentary takes the viewer on a deeply personal journey into the everyday lives of families struggling to fight Goliath. From a family business owner in the Midwest to a preacher in California, from workers in Florida to a poet in Mexico, dozens of film crews on three continents bring the intensely personal stories of an assault on families and American values.

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Over the past 25 years, Lauren Greenfield's documentary photography and film projects have explored youth culture, gender, body image, and affluence. Underscoring the ever-increasing gap between the haves and the have-nots, portraits reveal a focus on cultivating image over substance, where subjects unable to attain actual wealth instead settle for its trappings, no matter their ability to pay for it.

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