Erik and Sigvard: A year in Småland

Wildlife film maker Rebecca Hosking investigates how to transform her family's farm in Devon into a low energy farm for the future, and discovers that nature holds the key. With her father close to retirement, Rebecca returns to her family's wildlife-friendly farm in Devon, to become the next generation to farm the land. But last year's high fuel prices were a wake-up call for Rebecca. Realising that all food production in the UK is completely dependent on abundant cheap fossil fuel, particularly oil, she sets out to discover just how secure this oil supply is. Alarmed by the answers, she explores ways of farming without using fossil fuel. With the help of pioneering farmers and growers, Rebecca learns that it is actually nature that holds the key to farming in a low-energy future.

The last representatives of Mixteco culture inhabit a village in the Sierra Madre. Deprived of their identity by modern civilization, they are facing an even bigger threat: a landslide that may destroy the village during the next torrential rains. The mayor tries to prevent the disaster. He wants to invite a geologist, so that the approaching danger can be officially confirmed. But no help is coming and the inhabitants must simply wait for the disaster.

This 10-minute short documentary exploring the shifting state of the American poultry industry was preserved in 2015 from an original nitrate print. More information is available on the film's page in the National Film Preservation Foundation's website, where this version can be found featuring original music by Michael D. Mortilla.

Farmers alone cannot make our food system thrive - it’s up to all of us. That is the message of this enlightening and encouraging film. The good stewardship efforts being made by farmers, consumers and policy makers in the rapidly growing county of Ventura, California will inspire any community interested in preserving agricultural resources.

The story of Nisar Ahmed Khan, told through his children and the people he served, a spiritual guide whose followers still visit his tomb on his birth and death anniversaries. And alongside how his family spends a few days at the village keeping his traditions alive.

"El campo para el hombre" was a politically militant documentary about the small holdings of land in the north of Spain and the large estates in the south of the country. This film portrays the exploitation and misery of the Spanish peasants, but also their class-consciousness and their will to fight for their rights and freedom. The film was shot in the late years of Franco's dictatorship, so it was made in secrecy (the directors were connected to the Spanish Communist Party).

The documentary tells the story of Uschi, a farmer living free and recluded in the bavarian alps. Shot in epic black and white pictures, Still follows Uschi's life over a ten year period. From an untroubled summer of making cheese through pregnancy and the uncertain future of the parental farm, Matti Bauer portrays Uschi's struggle to keep alive the dream of a way of life that has become rather untypical in this day and age.

Documentary detailing a farmer’s visit to the market in Rawalpindi.

Anita Chitaya has a gift: she can help bring abundant food from dead soil, she can make men fight for gender equality, and maybe she can end child hunger in her village. Now, to save her home in Malawi from extreme weather, she faces her greatest challenge: persuading Americans that climate change is real. Traveling from Malawi to California to the White House, she meets climate sceptics and despairing farmers. Her journey takes her across all the divisions that shape the USA: from the rural-urban divide, to schisms of race, class and gender, and to the American exceptionalism that remains a part of the culture. It will take all her skill and experience to help Americans recognise, and free themselves from, a logic that is already destroying the Earth.

The documentary offers a glimpse into the life of a farmer who worked in the fields with his father when he was young. After spending time in the city as an adult, he returns to the countryside to take over the family’s business and learns the essence of making a living from the land.

A poetic and contemplative journey of harmony between different forms of life that coexist on the earth. This film is a meditation on the effect of time, movement of the human spirit, and passage to new forms of life, through the eyes, ears, and bodies of three elderly land workers living in a small community in the outskirts of Bauta, Cuba.

How have the changing views on children been reflected in their representation in art? From Baby Jesus to the first photographic portraits, an exploration of six centuries of art history through the prism of childhood.

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Paul and Phyllis van Amburgh, believing that a small, family farm is the best place to raise their children, take their life savings and buy a defunct dairy. With three children and a fourth on the way and armed only with their principles and determination, they fight to defy the odds as they become full time farmers. THE FIRST SEASON, through an intimate, cinema verite style, bears witness to the Van Amburgh's struggle as they fight against relentless toil, financial ruin and the harsh reality of diary farming to achieve their version of the American dream.

Two sides of Mysore: down to earth with the field workers and an Indian spectacle for the Maharaja.

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A portrait of a family living in a village in Masuria.

King Corn is a fun and crusading journey into the digestive tract of our fast food nation where one ultra-industrial, pesticide-laden, heavily-subsidized commodity dominates the food pyramid from top to bottom – corn. Fueled by curiosity and a dash of naiveté, two college buddies return to their ancestral home of Greene, Iowa to figure out how a modest kernel conquered America. With the help of some real farmers, oodles of fertilizer and government aide, and some genetically modified seeds, the friends manage to grow one acre of corn. Along the way, they unlock the hilarious absurdities and scary but hidden truths about America’s modern food system in this engrossing and eye-opening documentary.

The inspiring story of British farmers standing up against the industrial food system and transforming the way they produce food - to heal the soil, benefit our health and provide for local communities.

SauAcker depicts the obstacles faced by Philipp, a young farmer determined to modernize his father's old-fashioned farm. His motto is "I'll do it my way". Philipp is fully committed and is even risking his relationship to attain his goals. The documentary paints a funny and charming picture of the two wayward heroes and presents an entertaining angle on the realities of contemporary society.